Frozen – Thaw and Serve
Suitable for: Vegetarians, Vegans, Lactose-Free
Contains: Gluten
May Contain: Sesame, Nuts
For best results, thaw for about 20 minutes, then bake for a minute or so at about 180-190° C
The tastiest and healthiest option.
Extraordinary bread covered with Kornspitz seeds and made with 14 cereals, seeds and spices that give it a unique flavor and excellent healthy properties due to its high content of fibre, vitamins and minerals.
What is Kornspitz?
For more than 30 years – in fact, since its birth in 1984 – the Kornspitz has delighted bread roll lovers from near and far. Today consumers in more than 70 countries around the world enjoy the roll with the Austrian roots.
A Kornspitz contains a balanced mix of high-quality raw food materials, primarily regionally grown: rye and wheat flour, rye, wheat and soy meal, linseeds and salt. In particular, a Kornspitz is characterised by its high proportion of crushed cereal, which contains all the goodness of the grain.
The dietary fibre content is more than 7%, and is thus higher than most breakfast cereals. A Kornspitz also contains many of the B vitamins, minerals (e.g. calcium and phosphorus), as well as trace elements like iron, copper, magnesium and zinc. This well-balanced mix of valuable ingredients makes the classic roll popular with foodies and nutrition-conscious consumers alike.
Frozen – Thaw and Serve
Suitable for: Vegetarians, Vegans, Lactose-Free
Contains: Gluten
May Contain: Sesame, Nuts
For best results, thaw for about 20 minutes, then bake for a minute or so at about 180-190° C
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