Frozen – Ready to Bake
Suitable for: Vegetarians
Contains: Gluten
May Contain: Sesame, Nuts
For best results, thaw for 20-30 minutes, then bake at 165-170 °C for around 17-22 minutes
The raspberry jam filling, making up to 20% of the item, brings a subtle hint of juicy sweetness to the butter pastry.
This croissant is made with sourdough, which is allowed to rest for long periods to let the yeasts ferment slowly, intensifying the taste, aroma and creamy texture of each item.
if you don’t see exactly what you want…..please ask…….
Frozen – Ready to Bake
Suitable for: Vegetarians
Contains: Gluten
May Contain: Sesame, Nuts
For best results, thaw for 20-30 minutes, then bake at 165-170 °C for around 17-22 minutes
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