Curry Madras

The base for any spicy, fragrant curry that packs a punch of Southern Indian aromas.

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Curry is suitable for chicken, pork, rice, mayonnaise and sauces. The taste comes best when the powder is first baked in butter.

 

Ingredients

Coriander (34%), turmeric (31%), fenugreek, cayenne pepper, cumin, fennel, black pepper.

 

Nutritional Ingredients Per 100 g

  • Energy (kJ) / (kcal): 1376/331
  • Fat: 11.2 g
  • of which saturated: 1.5 g
  • Carbohydrate: 28.7 g
  • Of which sugars: 1.8 g
  • Dietary fiber: 30.1 g
  • Protein: 13.7 g
  • Salt: 0.12 g

 

Package size

6 x 435 g

Nutritional information and table of contents may differ slightly on the website. Always refer to the packaging for correct information.



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