Chilled
Suitable for: Lactose-Free, Gluten-Free
Contains: No allergens
May Contain: No other allergens
Gammon is the hind leg of pork after it has been cured by dry-salting or brining, which may or may not be smoked.
Like bacon, it must be cooked before it can be eaten; in that sense gammon is comparable to fresh pork meat, and different from dry-cured ham like prosciutto
We work for you….If anywhere on this website, you don’t see what you want….PLEASE ASK !!
Chilled
Suitable for: Lactose-Free, Gluten-Free
Contains: No allergens
May Contain: No other allergens
Reviews
There are no reviews yet.