Ready to Bake
Danish Margarine
A selected mix of mini maple pecans, mini cinnamon swirls or with mini custard, apple and raspberry crowns to allow your inner foodie to taste all of these beautiful Danish specialities.
Pre-proved / Ready to bake
WEIGHT AND INGREDIENTS
Weight per product: 42 g*
Ingredients: (Cinnamon Swirl)
wheat flour, vegetable oil (palm, rapeseed), water, sugar, egg, yeast, salt, modified starch, cinnamon (0,5%), whey powder (milk), glucose syrup, whole
milk powder, vegetable fat (coconut), wheat gluten, brown sugar syrup, milk proteins, vitamin A, colour (E150c, E160a), antioxidant (E300), acidity
regulator (E330), emulsifier (E450, E471, E472e), thickener (E401, E406), natural flavour, enzymes, stabiliser (E516, E953)
Ingredients: (Apple Crown)
wheat flour, vegetable oil (palm, rapeseed), water, apple (16%), sugar, egg, yeast, modified starch, wheat gluten, salt, almonds, soybeans, white beans,
apricot kernels, whey powder (milk), vegetable fat (coconut), whole milk powder, lemon oil, vitamin A, milk proteins, colour (E160a), preservative (E202),
acidity regulator (E330), antioxidant (E300), emulsifier (E450, E471, E472e), thickener (E401, E406), stabilizer (E516), natural flavour, flavour, enzymes
Ingredients: (Raspberry Crown)
wheat flour, vegetable oil (palm, rapeseed), water, raspberry (12%), sugar, egg, yeast, starch, wheat gluten, salt, almonds, soybeans, white beans,
modified starch, apricot kernels, whey powder (milk), vegetable fat (coconut), whole milk powder, vitamin A, milk proteins, colour (E160a), preservative
(E202), antioxidant (E300), acidity regulator (E330, E331), emulsifier (E450, E471, E472e), thickener (E401, E418), stabilizer (E516), natural flavour, flavour,
enzymes
Ingredients: (Custard Cream Crown)
water, wheat flour, vegetable oil (palm, rapeseed), sugar, egg, hazelnuts (2%), modified starch, yeast, dextrose, wheat gluten, whey powder (milk),
vegetable fat (coconut), salt, almonds, soybeans, white beans, milk proteins, apricot kernels, whole milk powder, vitamin A, colour (E160a), acidity
regulator (E330, E339), antioxidant (E300), emulsifier (E450, E471, E472e), thickener (E401), stabilizer (E404, E450, E516), natural flavour, flavour,
enzymes
Ingredients: (Maple Pecan Plait)
wheat flour, vegetable oil (palm, rapeseed), water, sugar, egg, pecan nuts (3%), yeast, brown sugar, invert sugar syrup, wheat gluten, salt, maize starch,
citrus fiber, whey powder (milk), glucose syrup, maple syrup (0,1%), vitamin A, colour (E150a), antioxidant (E300), acidity regulator (E330), emulsifier
(E471, E472e), thickener (E406), natural maple flavour, natural flavour, enzymes, stabilizer (E953)
* average weight: controlled through statistical process control
PRODUCT HANDLING & CONSERVATION
Transport and storage conditions: Storage at -18°C. Do not refreeze once thawed. Keep the bag well closed to avoid freeze burn.
Shelf life: End of the 12th month after production (under correct storage conditions)
Dating type: MM/YYYY
Baking Instructions:
Use Parchment Paper
Freezer to oven
Bake temperature: 190°C
Bake time: 14 – 17 min
Remark
Baking time and temperature can vary according the type of oven. Make sure the oven is properly preheated. While preheating, set the oven 25°C higher than the specified baking temperature, because opening the oven causes the temperature to drop.
Number per box: 120 (5 x 24)
Weight per box: 5 kg
