Sliced Lamb in a Mint and Paprika Sauce
Packaging Details
| Type of Material | Tamper Proof |
|---|---|
| Food Grade Polypropylene | Modified Atmosphere packaging with sealed film (lid applied where applicable) |
Ingredients
| Name | Sub Ingredients |
|---|---|
| Lamb | Lamb(100%), Salt, Glucose Syrup, Dextrose, Pea Starch, Tapioca Starch, Stabilisers(E451, E450, E452), Potato Fibre |
| Mint Sauce With Paprika | Water, Glucose Syrup Solids, Sugar, Invert Sugar, Acetic Acid, Thickener(E1422), Salt, Mint(1.6%), Paprika Extract, Flavouring |
| Garden Mint Marinate | Sugar, #Wheat(Gluten)# Flour(Contains:Calcium, Iron, Niacin, Thiamin), Salt, Acidity Regulator(Sodium Diacetate), Dried Rubbed Mint(3.65%), Flavour Enhancer(E621), Tomato Powder, Flavour(Hydrolysed Vegetable Protein(#Soya#, Maize, Colour(E150d), Salt, Maltodextrin, Flavour Enhancer(E621)), Modified Maize Starch, Malic Acid, Paprika Extract, Anti Caking Agent(Silicon Dioxide), Garden Mint Flavour(0.05%) |
Nutritional Information
| Nutrition | Per 100g |
|---|---|
| Energy | 652.84 kJ / 155.438 kcal |
| Protein | 11.726 g |
| Carbohydrate | 19.256 g |
| – of which sugars | 17.044 g |
| Fat | 3.389 g |
| – of which saturates | 1.402 g |
| Fibre | 0.248 g |
| Salt | 1.992 g |
Allergy Information
| Item | Present | Notes |
|---|---|---|
| Gluten | Yes | |
| Crustaceans | – | |
| Egg & Egg Products | – | |
| Fish & Fish Products | – | |
| Peanuts | – | |
| Soybeans & Soya | Yes | |
| Milk | – | |
| Nuts | – | |
| Celery | – | |
| Mustard & Mustard Derivatives | – | |
| Sesame Seeds | – | |
| Sulphur Dioxide/Sulphites | – | |
| Lupin | – | |
| Molluscs | – |
