Slow cook pork shoulder or leg with this fragrant rub. Massage the rub for as long as you can to create that authentic pulled pork filling for your brioche buns or wraps.
Ingredients
Herbs and spices (smoked bell pepper, black pepper, garlic, chili pepper, thyme), salt, onion, tomato, raw sugar, anti-caking agent (silica).
Nutritional value
| Per 100 (g) | |||
|---|---|---|---|
| Energy | ± 1158 kJ | ||
| Energy | ± 277 kcal | ||
| Fats | ± 6.5 g | ||
| Of which saturated fatty acids | ± 1 g | ||
| Carbohydrates | ± 34 g | ||
| Of which sugars | ± 12 g | ||
| Fiber | ± 21 g | ||
| Egg whites | ± 10 g | ||
| Salt | ± 17.3 g |
Pack Size
6 x 545 g
